Lunch Party Menu
First Course
Soup
Chef’s Creation of the Day
Local Mixed Greens
Cucumber, Melon, Spiced Grissini, Champagne Vinaigrette
Peach Carpaccio
Baby Arugula, Crisp Duck Confit, Spiced Almonds, Prosecco Dressing
Chopped Romaine Salad
Local Organic Beets, Ricotta Salata, Basil, Chianti Vinaigrette
Marinated Black Mission Figs
Buttermilk Black Pepper Ricotta, Prosciutto, Lavender, Amontiallado Sherry Reduction
Black Truffle Ricotta Gnocchi
Spicy Tomato Confit, Shaved Cacciocavallo
F&P Classic Smoked Salmon
Lemon Cured, Local Snap Pea & Radish Salad, Horseradish Foam, Salmon Roe
Crispy Calamari
Jalapeño Jelly, Frisée, Tomato Emulsion
House-Made Smoked Kielbasa
Caramelized Onion, Caraway-Beer Mustard,F&P Dill Pickle
Cured Tuna Sashimi
Cucumber, Tobiko, Lemongrass Broth
Main Course
Fresh Cut Cavatelli
Local Broccoli, Garlic, Shaved Parmesan, Peperoncini
Chipotle Braised Pork Belly
Black Beans, Mexican Summer Cilantro, Peaches, Avocado
Beer Battered Flounder
Red Bliss Potato Chips, Spinach, Horseradish Malt Aioli
Gruyère Cheese Frittata
Asparagus, Smoked Ham, Caramelized Onion
Crispy Vegetable Spring Rolls
Pea Greens and Micro Cilantro Salad,Soy Mustard and Spicy Peanut Dipping Sauces
Grilled Escolar
Marinated Summer Squash, Cherry Tomatoes, Lemon Emulsion, Shoe String Potatoes
Griggstown Chicken Meatballs
Fontina Stuffed, Braised Local Greens, Black Truffle Tomato Pan Gravy
Grilled Shrimp Ragout
White Beans, House-Made Italian Sausage, Smoked Tomatoes, Herbs
Seared Day Boat Sea Scallops
Sesame Peanut Noodle Sushi, Pickled Vegetable Salad, Miso Vinaigrette
Sautéed Organic Chicken Breast
Oyster Mushrooms, Prosciutto, Spinach, White Beans, Romensco Sauce
Grilled Hanger Steak
Baked Fingerling Potatoes, Glazed Summer Beans, Cognac-Green Peppercorn Sauce
Dessert
Classic Crème Brûlée
Seasonal Fresh Fruit
Raspberry Lemon-Thyme Sorbet
Molten Valrhona Chocolate Cake
Frozen Vanilla Soufflé
Trio of Sorbet
Chocolate Peanut Butter S’more
House-made Vanilla Marshmallow, Graham Cracker Crumble, Caramel Sauce, Chipotle Dust
Honey Roasted Peaches
Almond Cream, Candied Thyme, Salted Shortbread
Assorted Cheeses
($6.00 Supplement)
Frozen Yogurt Mousse
Warm Blueberries, Petit Beurre Cookie, Blueberry Sorbet