One of the best restaurants in NJ, Frog and The Peach offers corporate lunch, outdoor dining, wine tasting dinners, and more!

Mother's Day

noon - 7 pm
Prix Fixe and Children's Menus

3-Course Prix Fixe Menu

Chef’s Amuse

Red Pepper Hummus, Chickpea Fritter

First Course

Lobster Bisque
Chive Oil

Mixed Greens and Endive Salad
Sun Dried Tomatoes, Roasted Garlic Grissini, Champagne Vinaigrette

F&P Classic Smoked Salmon
Truffled Egg Salad, Cornichons, Mustard Oil, House Baked Black Bread

Poached Asparagus
Lump Crab, Fried Local Egg, Shallot Confit, Hazelnut Vinaigrette
5.00 Supplement

Spring Arugula Salad
Local Manchego Flan, Shaved Serrano Ham, Sherry Vinaigrette

Black Truffle Ricotta Gnocchi
Spicy Tomato Confit, Shaved Cacciocavallo

East Coast Oysters
Kaffir Lime Vodka Mignonette

Cured Tuna Sashimi
Cucumber, Tobiko, Lemongrass Broth

Main Course

Crispy Vegetable Spring Rolls
Pea Greens and Micro Cilantro Salad, Soy Mustard and Spicy Peanut Dipping Sauces

Grilled Spring Lamb Sirloin
Crispy Goat Cheese Polenta, Braised Carrots, Minted Yogurt Sauce

Seared Day Boat Sea Scallops
Sesame Peanut Noodle Sushi, Pickled Vegetable Salad, Miso Vinaigrette

Local Black Sea Bass
Crab and Chanterelle Mushroom Timbale, Peas Greens, Beaujolais Sauce

Griggstown Farm Chicken Breast
Herbed Gnocchetti, Peas, Capers, Bacon, Parmesan-Pea Coulis

Painted Hills Organic Beef Tenderloin
Sautéed Spinach, Caramelized Spring Onion, Parmesan Duchess Potato, Ale Demi Glace
10.00 supplement

Mustard Crusted Scottish Salmon
Beluga Lentils, Fava Beans, Pearl Onions, Sorrel Pistou

Bucatini Pasta
Sautéed Wild Mushrooms, Hot Chili, Spinach, Whipped Ricotta

Dessert

Classic Crème Brûlée

Molten Valrhona Chocolate Cake
Frozen Vanilla Soufflé, Dried Cherry, Red Wine Reduction

Trio of Sorbet
Pizzelle

Lemongrass Semifreddo
Coconut Chiffon Cake, Mango Anglaise, Coconut Foam, Sesame Tuile

Mascarpone Cheesecake
Macerated Berries, Marsala Sauce

Strawberry Rhubarb Tart
Lemon Crème Fraîche

Seasonal Fresh Fruit
Raspberry Lemon-Thyme Sorbet

$56
Plus tax and gratuity

Mother’s Day
Children’s Menu
For Children 12 and under

First Course Selections

Salad of Mixed Greens with Balsamic Vinaigrette

F&P Chicken Noodle Soup

Cheddar Cheese with Apple Slices and Cracker

Ricotta Cheese Gnocchi with Tomato Sauce

Main Course Selections

Grilled Chicken with Mashed Potatoes and Green Beans

Macaroni and Cheese

Broiled Scallops with Mashed Potatoes and Green Beans

Grilled Steak with Mashed Potatoes and Green Beans

Dessert Selections

Chocolate Cup Cake

Vanilla Ice Cream and Chocolate Chip Cookie

Crème Brûlée

$19
includes Soda or Milk

 

 

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