Lunch Packages and Menu

Packages to choose from:

Lunch Package 1: $37*

Soup or House Salad
Choice of Three Main Courses
Choice of Three Desserts
Coffee or Tea
(Espresso/Cappuccino $1.50 Supplement)

Lunch Package 3: $47*

Choice of Three First Courses
House Salad
Choice of Three Main Courses
Choice of Three Desserts
Coffee or Tea
(Espresso/Cappuccino $1.50 Supplement)

Lunch Package 2: $41*

Choice of Three First Courses
Choice of Three Main Courses
Choice of Three Desserts
Coffee or Tea
(Espresso/Cappuccino $1.50 Supplement)

 

Supplements (The following selection involve a supplemental charge as indicated):

  • Cheese Plate | 6

First Course

Soup
Chef’s Creation of the Day

Theresa’s Organic Mixed Greens
Spiced Walnuts, Pomegranate, Apple Cider Vinaigrette

Asian Pear Wedge Salad
Bacon, Oasis Farms Blue Cheese, Dried Cranberries, Buttermilk Dressing

Kohlrabi and Grains Salad
Golden Delicious Apple, Fermented Turnip, Black Cumin, Lime Yogurt

Black Truffle Ricotta Gnocchi
Broccoli Pistachio Pesto, Parmigiano-Reggiano

Cured Tuna Sashimi
Cucumber, Tobiko, Lemongrass Broth

Veal Tartare
Perigord Truffles, Pickled Mustard Seeds, Lardo, Toast
Parties of 25 or less

Za’atar Spiced Flatbread
Chickpeas, Olives, Roasted Peppers, House Made
Yogurt Cheese
Parties of 25 or less

F&P House Smoked Salmon
Truffled Egg Salad, Cornichons, Pumpernickel, Mustard Oil

 

Main Course

Cavatelli Pasta (vegetarian)
Smoked Ricotta, Hothouse Pomodoro, Calabrian Chilies

Charred Romano Beans (vegetarian)
Roasted Peppers, Almond Cauliflower Puree, Lemon Caper Vinaigrette

Seared Swordfish
Saffron Chickpea Puree, Marinated Heirloom Peppers, Za’atar

Seared Day Boat Sea Scallops
Sesame Peanut Noodle Sushi, Pickled Vegetable Salad, Miso Vinaigrette

Griggstown Chicken Meatballs
Fontina, Braised Local Greens, Black Truffle Tomato Pan Gravy

Grilled Pork Tenderloin
Massa de Pimentao, Sauteed Greens, Black Mission Figs, Roasted Marble Potatoes

Balsamic Marinated Hanger Steak
Warm Radicchio and Oyster Mushroom Salad, Salsa Verde, Roasted Fingerling Potatoes, F&P Steak Sauce

 

Dessert

Valrhona Chocolate Molten Cake
Mint Chocolate Chip Ice Cream

Classic Crème Brûlée

Assorted Cheeses
($6.00 Supplement)

Poppy Seed Financier
Apple Curd, Spiced Meringue

Hazelnut Sponge Cake
Pumpkin, Cranberry, Pepitas

Dark Chocolate Marquise
Chocolate Pâte Sucrée, Coffee

Trio of Sorbet

Seasonal Fresh Fruit
Homemade Frozen Yogurt

 

We will assist in the selection of premium wines for your event, which will be charged on a consumption basis.

We gladly customize your menus, and any other special party need that you may have.

If you require any special services please do not hesitate to ask.

All prices do not include Beverages except where specified, 6.875% New Jersey State Sales Tax and Suggested 21% Gratuity.

Hors d’oeuvres and Cocktail Hour/Party information is available.

 

*Additional choices may be added for an addition of $5 per choice at the discretion of the party coordinator*

Committed to innovative preparations, fresh ingredients, well being and the environment.

25% our electricity is produced by the sun in solar panels on our roof.

Our Director of Events, Mr. Jeremy Fisher, is available to assist you with your arrangements,
(732) 846-3216 ext 16 or partyplanner@frogandpeach.com.