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New to the Menu

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Stone Fruit Pavlova

Local Hothouse Tomato Salad, Burrata, Burnt Tortilla Crumble, Cilantro, Tomatillo Salsa

Saffron Fregola Sarda, Sepia, Littleneck Clams, Wild Shrimp, Peas, Aïoli

F&P House Smoked Salmon, Sunchoke Tartare, Caperberry, Pumpernickel, Crème Fraiche

Grilled Pork Belly, Crispy Rice, Pickled Radish, Kimchi, Ssäm Sauce

Poached Long Island Duck Breast, Cured Leg Croqueta, Fava Beans, Fiddlehead Ferns, Ancho Chili Romesco

Duck Confit and Truffle Hash, Peppers and Onions, Sunnyside Duck Egg, Brioche Toast

Le Québécois Veal Tartare, Summer Truffles, Quail Egg, Pickled Mustard Seeds, Lardo, Toast

Local Skate Wing, Crayfish and Scallop Sausage, Sauce Vierge

Chocolate Pistachio Tart, Pistachios, Lime, Mint

Chestnut Moelleux, Maple Curd, Toasted Hay Ice Cream, English Toffee

Roasted Bone Marrow, Roast Beef and Herb Salad, Crispy Onions, Horseradish Vinaigrette

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NJ Monthly Top 30 | 2019

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