New to the Menu

Stone Fruit Pavlova
Local Hothouse Tomato Salad, Burrata, Burnt Tortilla Crumble, Cilantro, Tomatillo Salsa
Poached Long Island Duck Breast, Cured Leg Croqueta, Fava Beans, Fiddlehead Ferns, Ancho Chili Romesco
Duck Confit and Truffle Hash, Peppers and Onions, Sunnyside Duck Egg, Brioche Toast
Local Skate Wing, Crayfish and Scallop Sausage, Sauce Vierge
Chocolate Pistachio Tart, Pistachios, Lime, Mint
Chestnut Moelleux, Maple Curd, Toasted Hay Ice Cream, English Toffee
Roasted Bone Marrow, Roast Beef and Herb Salad, Crispy Onions, Horseradish Vinaigrette

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