Tapas Bar Menu

Tuesday through Friday

>> 4:30 PM until 6 PM <<


Crispy Pig Ears
6 Minute Egg, Tuscan Kale, Buttermilk Truffle Vinaigrette, Fermented Hot Sauce

Venison Tartare
Whipped Lardo, Fennel Mostarda, Egg Yolk Emulsion, Fennel Cracker

Chickpea Fries
Curry Mayonnaise

Half Shell Oysers (min. 3 per order)
Broiled with Uni Butter & Chives
Raw with Rose Mignonette

Hashbrown Poutine
Duck Confit, Cheese Curds, Salsa Verde, Gravy

Grilled F&P Burger
House Ground Ribeye and Brisket, Mushroom Confit, Cheddar, Steak Sauce Mayo,
Homemade Bun, Sweet Potato Fries