Available Every Day for Dinner
Available for Curbside and Contactless Pickup.
Call us in advance and let the host know your preference. 732 846 3216 x 0
Because you deserve it.
Orders can be placed
Online or placed and prepaid by phone: (732) 846-3216
Now serving our
Five Course Italian Wine Dinner Tasting Menu prepared by our own Chef Joe Beninato, who incorporates his personal history of cooking with his Italian Grandmother into this special menu. Available for Dinner and Takeout every Tuesday through Sunday.
Pictured L to R: Chef Joe Beninato and Chef/Owner Bruce Lefebvre
“Cooking and The Frog and The Peach are things that have been in my life ever since I was a kid. The only thing that makes sense to me now is to be the best Chef I can be, at a place I’ve called home for as long as I can remember” – Chef Joe Beninato
Continues into Fall
Enjoy your Sundays in our heated Garden Room with our Seasonal
Brunch Menu Served 11:00 AM – 2:30 PM
We look forward to seeing you!
This year we are proud to support local community organization the Town Clock Community Development Corporation’s Annual Event, Being Brave – An Evening Honoring Survivors of domestic violence.
For every table sat during the month of October, The Frog and The Peach will make a donation to Town Clock CDC. Book your table or Donate Now to Town Clock Community Development Corporation and help us support our community today.
The Frog and The Peach is honored to be selected by Open Table as one of “
The Best Experiences in the U.S. and Canada” during a pandemic by offering unique dishes and tasting menus.
Online reservations are available now for Dinner in our socially distant Garden Patio. Seating is limited (obviously)!
View our Outdoor Dining Menu Here
Wednesday and Sunday nights are “Date Night”.
The 5 Course Peach Tasting Menu
, is available every Wednesday and Sunday at a with Wine $48 discount( Equal to One Wine Pairing)
for you and someone special.
Take advantage of this offer and enjoy a special evening at the state’s
“Most Romantic” restaurant (as voted by NJ Monthly readers).
We’re looking for service staff.
Some positions require experience, others need only a good work ethic and the desire to learn.
Email Jaime or apply in person before or after lunch service
Thanks to NJ Monthly for recognizing our wine list!
Critic’s Choice Best Wine List
“Best: Award of Excellence” Wine Spectator- 2017, 2018, 2019
And, we’ve just updated the wine list!
It’s got photos, commentary, musings –
Fun to browse, and educational too.
See the Wine List
Parking in New Brunswick can be a challenge.
In an attempt to be part of the solution, we’re offering an incentive to come
visit us by Uber (or Lyft or a good old taxi)
When you check in, show your receipt for the car that brought you
to the manager at the front desk. We’ll take 5% from your check.
Discount is given per party of two.
If you do want to drive your yourself,
check out our here Parking Suggestions