Travel with Us!

March 25, 2021 | 7PM

Five Courses | Five Wines
Per person | 120 + gratuity

See the Menu Here

Join Us for Easter!

Sunday, April 4 | 12 Noon until 7 PM

Per Person | 65

3 Course Menu includes choices with each course
Featuring favorites from our Brunch and Dinner menus!

Easter Day specials like Grilled Leg of Lamb

Full Menu Coming Soon!

Ooh.. La La

Coming Thursday, March 11.

Taste the History

Travel to Portugal in New Brunswick!

Join our Executive Chef Executive Chef Joe Beninato and our Portuguese Sous Chef Austin Figueredo with a five-course tasting featuring a unique take on traditional Portuguese dishes.

Opt to elevate your worldly experience with select wines chosen for this special tasting by Wine Director/Sommelier Donny Betancourt.

Reserve your table today for this limited-time presentation!
See Our Menu

For Your Consideration…

Vote! For The Frog and The Peach!

The Annual New Jersey Monthly Readers Poll is Open and The Frog and The Peach nominated for:
Best of The Best,” “American/New American” and “Wine List

Please consider us as a Write-In for the “Brunch” category as well!

Click Here to Cast Your Vote Today!

Lunch at The Frog and The Peach

Take a Break!

Every Thursday and Friday, join us for some of your favorite Frog and Peach classic dishes.. inspired, and with our usual twists.

Take a look at our new Lunch Menu and Book your Table today!

F&P Takeout

Available Every Day for Dinner

Available for Curbside and Contactless Pickup.
Call us in advance and let the host know your preference.
732 846 3216 x 0

Because you deserve it.

Orders can be placed Online or placed and prepaid by phone: (732) 846-3216

Sunday Brunch

Hashtag Sundays…

Enjoy your Sundays in our heated Garden Room with our Seasonal Brunch Menu
Served 11:00 AM – 2:30 PM

We look forward to seeing you!

Get your “Best Experience”

The Frog and The Peach is honored to be selected by Open Table as one of “The Best Experiences in the U.S. and Canada” during a pandemic by offering unique dishes and tasting menus.

Outdoor Dining!

Online reservations are available now for Dinner in our socially distant Garden Patio. Seating is limited (obviously)!

View our Outdoor Dining Menu Here

We’re Hiring

We’re looking for service staff.

Some positions require experience, others need only a good work ethic and the desire to learn.
Email Jaime or apply in person before or after lunch service

Employment

jaime@frogandpeach.com

Best Wine list

Thanks to NJ Monthly for recognizing our wine list!

  • Critic’s Choice Best Wine List 
  • “Best: Award of Excellence” Wine Spectator- 2017, 2018, 2019

And, we’ve just updated the wine list!
It’s got photos, commentary, musings –
Fun to browse, and educational too.

See the Wine List

Take an Uber, Lyft or Taxi!

Parking in New Brunswick can be a challenge.

In an attempt to be part of the solution, we’re offering an incentive to come
visit us by rideshare or good old taxi!

When you check in, show your receipt for the car that brought you
to the manager at the front desk. We’ll take 5% from your check.

Discount is given per party of two.

If you do want to drive your yourself,
check out our Parking Suggestions here