Sunday Brunch
Sundays 11:00 AM – 2:30 PM
BOTTOMLESS BRUNCH BEVERAGES AT THE BAR!
APPETIZERS
Half Dozen Fishers Island Oysters (for parties of 20 or less)
Sherry Mignonette
Beet Salad
Shaved Apple, Spinach, Pecans, Crispy Shallots, Port Vinaigrette
Roasted Delicata Squash
Huitlacoche, Kale, Heirloom Black Beans, Mezcal Emulsion
F&P House Smoked Salmon
Truffled Egg Salad, Cornichons, Pumpernickel, Mustard Oil
Bacon Beignets
Whipped Irish Coffee
Hash Brown Poutine
Duck Confit, Cheddar & Blue Fondue, Pickled Onions, Bordelaise, Scallions
Cured Tuna Sashimi
Cucumber, Wasabi Tobiko, Lemongrass Broth
ENTREES
French Toast
Cannoli Filling, Muscat Grape Compote, Pistachios
Lobster Eggs Benedict
Truffle Hollandaise, Frisée Salad
Fried Chicken and Waffles
Belgian Waffle, Streusel, White Peaches, ‘Peach Cobbler’ Syrup
Huevos Rancheros
Braised Oxtail, Chipotle White Bean Puree, Avocado, Tomatillo Salsa, Sunny Side Up Egg
House Smoked Pastrami Tartine
Red Cabbage Slaw, Allagash Beer Mustard, Pickled Vegetables, Gruyere, House-made Sourdough
Grilled F&P Burger
House Ground Ribeye and Brisket, Mushroom Confit, Cheddar, Steak Sauce Mayo, Hand-Cut Potato Chips
DESSERT
Classic Crème Brûlée
Peach Sorbet
Pizzelle and Bourbon Glazed Pecans
Tasting of Chocolate
Milk Chocolate Layer Cake, Bitter Chocolate Marquise, White Chocolate Profiterole
Frog and Peach




